Can Algae Revolutionize Dietary Supplements and Food Ingredients?

(DGIwire) – Do any natural products offer a host of advantages that could substantially improve the quality of today’s dietary supplements and food ingredients? According to a recent article in Food Manufacturing, indeed there are: certain strains of algae. As the article reports, these algal strains—which incorporate unique blends of protein, fiber, micronutrients and non-starch […]

Get Ready for the Algae Revolution in the Kitchen

(DGIwire) – Algae are easy to grow and packed with protein, reports Fast Company—attributes that could fuel what the magazine calls an “algae revolution” in people’s diets. Algae is already used into baking mixes, cookies, milk, nondairy creamers, vegan eggs, salad dressing, ice cream, smoothies and protein powders, to name a few products. Why is […]

Plant-Based Protein: A Healthy Trend

(DGIwire) – Consumers are trying to add more plants into their diets. According to market research firm 1010data, plant-based protein powder made up 78 percent of all online “plant-based” sales in the 52 weeks ending July 2017. Additionally, reports Nutra Ingredients USA, searches for “plant-based” in online retail platforms tripled from March 2016 to July […]

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