Thinking of Cooking With Algae? Good Idea

(DGIwire) – Algae has been increasingly popping up in restaurants and supermarkets. From ice cream, vegan egg substitutes and protein powders to sausage casings and sea lettuce, its versatility is broad, as recently noted in an article in The Guardian. According to a nutritionist quoted by the newspaper, algae is a true superfood, rich in […]

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